Granny Gothards, naturally from the farm - Handmade Somerset ice cream and sorbet

Ingredients

Our scrumptious ice creams include our fresh farm milk and cream, hand blended with fresh egg yolk and sugars. We don't use any skimmed milk powders, artificial additives, stabilisers or colourings in our products, but we do use a wonderful array of yummy natural flavours, sourced locally where possible and all from pasture to pot in a day.

Our delicious sorbets are made from locally sourced fruit (when possible), which is prepared by hand and mixed with a little water and sugar. Simple!

We also produce a range of ice creams suitable for diabetics - all as creamy and delicious as our regular range, but made with fructose sugar instead.

Retail

Our retail ranges are available in 100ml (spoon in lid) and 500ml pots. Chocolate Chuckle, Forest Fruits, Honeycomb and Vanilla Royal Crown ice creams are also available in 1 litre pots.

To view a PDF file of all our delicious flavours click here

ICE CREAMS

  • Banoffee
  • Chocolate Chuckle
  • Cider Brandy
  • Coffee Cup
  • Fabulous Forest Fruits
  • Honeycomb
  • Lemon Meringue
  • Rhubarb & Ginger Crumble
  • Rum & Raisin
  • Speckled Mint
  • Strawberries & Cream
  • Vanilla Royal Crown

SORBETS

  • Apple & Mango
  • Blackcurrant & Orange
  • Lashings of Lime
  • Somerset Strawberry

DIABETIC ICE CREAMS

  • Dreamy Chocolate
  • Vanilla Pod
  • Scrumptious Strawberry

Flavours

Wholesale

We have a wonderful creative portfolio of bespoke and exotic flavours available for our customers. We produce in small batches, allowing flexibility in our making process, and can work with you to create that special menu option. Chefs find this bespoke service invaluable.

Some of our scrumptious flavour creations include:

  • Mulled Wine ice cream
  • Fresh Tarragon ice cream
  • Somerset Blue Cheese ice cream
  • Chocolate Chilli sorbet

Our wholesale ice cream range is available in 2.5 litre and 5 litre pots and our sorbet range is available in 2.5 litre pots.

Please get in touch if you would like further information or would like to discuss a flavour idea.